Recommendation to Serving Appetizing Korean Beef Rice Bowl
How to pass the week with healthy but delicious dishes that will cause you feel happy? This healthy, quick but tasteful Korean Beef Rice Bowl recipe is the answer.
We hope you got insight from reading it, now let's go back to korean beef rice bowl recipe. To cook korean beef rice bowl you only need 16 ingredients and 0 steps. Here is how you cook it.
To make an unforgettable Korean Beef Rice Bowl, here are the materials needed:
- Take of Main.
- Take 1 pound of ground beef (i like 85/15 fat ratio).
- Use 3 of garlic cloves.
- Prepare 1-2 tablespoons of oil.
- Provide 2 of medium carrots.
- Provide 1/4-1/2 of medium onion.
- Get of Sauce.
- Provide 1/4 cup of light brown sugar or raw sugar.
- Get 1/4 cup of soy sauce.
- Get 2 tablespoons of sesame oil.
- Take 1/2 teaspoon of ground ginger.
- You need 1/4-1/2 teaspoon of crushed red pepper flakes.
- Prepare 2-4 of green onions (scallions).
- Use of Notes.
- Provide of sesame seeds to garnish if desired.
- Provide of something to serve it on, rice, noodles, salad or lettuce wrap.
After readying the components, now you are ready to cook your appetizing Korean Beef Rice Bowl by following the instructions below:
Heat a large saute pan or wok on medium heat. When hot, swirl in the oil. In a small bowl, whisk together brown sugar, soy sauce, sesame oil, red pepper flakes and ginger. Heat vegetable oil in a large skillet over medium high heat. Whisk and pour the sauce over the meat and toss everything quick to combine evenly.
Recipe : Korean Beef Rice Bowl
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step by step to make Korean Beef Rice Bowl
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