Variety to Preparing Yummy Minestrone Soup
How to pass the week with healthy but appetizing dishes that will cause you feel good? This healthy, simple but extraordinary Minestrone Soup recipe is the answer.
We hope you got insight from reading it, now let's go back to minestrone soup recipe. To cook minestrone soup you only need 15 ingredients and 0 steps. Here is how you do it.
To prepare an unforgettable Minestrone Soup, here are the materials needed:
- Provide 225 g of onion (1 large – chopped) / 8 oz..
- Provide 175 g of carrot (3 medium – cubed) / 6 oz..
- Provide 450 g of potato (2 large – peeled and cubed) / 16 oz..
- Prepare 250 g of celery (3 sticks – sliced) / 9 oz..
- Use 125 g of cabbage (shredded) /4½ oz..
- Prepare 125 g of spinach (chopped /4½ oz..
- Take 1 400 g of plum tomatoes x chopped / 14oz. cans.
- Use 1 400 g of butter cannellini beans x or / 14oz. cans.
- You need 150 g of spaghetti , broken into short lengths / 5 oz..
- Take 4 tablespoons of tomato purée (or cassata).
- Provide 1.75 litres of vegetable stock / 60 fl. oz..
- Use 1 tablespoon of mixed Italian herbs.
- Provide ½ teaspoon of pepper ground.
- You need 2 teaspoons of garlic powder.
- Take of “Spray2Cook” (a word used to describe any low-cal. non-stick cook’s oil spray).
After readying the materials, now you are good to make your appetizing Minestrone Soup by following the instructions on this section:
This lentil soup is easy to make and tastes incredible! Minestrone soup is so hearty it can stand on its own as the main dish! I fell in love with minestrone at the Olive Garden, so this is a pretty darn close attempt at copying the classic Italian soup. Minestrone is a thick, hearty soup that originated in Italy. While there is no official recipe for minestrone, conventional versions make use of seasonal vegetables, beans and pasta in a.
Recipe : Minestrone Soup
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Serving homemade Minestrone Soup but with a well-known restaurant's taste. Very nice isn't it? If you wish more people are able to eat adelicious Minestrone Soup without visiting restaurants, don't hestitate to share this recipe .