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Best Idea to Preparing Extraordinary Spinach and cheese pie or vrehti

How to pass the week with healthful but delicious dishes that will cause you feel good? This healthy, fast but tasteful Spinach and cheese pie or vrehti recipe is the answer.

Spinach and cheese pie or vrehti

We hope you got benefit from reading it, now let's go back to spinach and cheese pie or vrehti recipe. To make spinach and cheese pie or vrehti you only need 12 ingredients and 0 steps. Here is how you cook that.

To make an extraordinary Spinach and cheese pie or vrehti, here are the materials required:

  1. Provide of For the filo.
  2. You need 750 g of flour (the cheapest you find in the supermarket).
  3. Use 2 tbsp of oil.
  4. You need 1 tbsp of vinegar.
  5. Provide 375 ml of water (all the liquids should be half the weight of the solids, meaning that if you use 1 kg flour then water, oil and vinegar should be 1/2 kg).
  6. Provide 1 of bit of salt.
  7. Take of For the filling.
  8. Get 1 kg of spinach.
  9. Take 1/2 kg of feta cheese.
  10. You need 5 of eggs.
  11. You need 1/2 l of oil (you use half in the filling and with the rest you sprinkle the sheets).
  12. Prepare 1 of bit of milk.

After preparing the materials, next you are ready to make your 5-star Spinach and cheese pie or vrehti by following the instructions on this section:

This will take a few minutes — you won't believe how much water is in there! I've not done any food posts for a while (partly due to my food photography not being the best, as proven above!) but I just wanted to share a tasty meal I made recently. You can't beat a good pie when it's cold outside! To spinach and cheese we say "yes please!", and if it also involves flaky filo, like these Greek-style pies, all the better! Try this recipe for an easy Lighten it up: For a lighter version of these cheesy pies, use reduced-fat feta and ricotta.

Recipe : Spinach and cheese pie or vrehti

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