Best Idea to Serving Extraordinary Ampalaya con Eggs
How to pass the week with healthy but delicious dishes that will cause you feel good? This healthy, quick but tasteful Ampalaya con Eggs recipe is the answer.
We hope you got benefit from reading it, now let's go back to ampalaya con eggs recipe. To make ampalaya con eggs you only need 6 ingredients and 0 steps. Here is how you achieve that.
To cook an extraordinary Ampalaya con Eggs, below are the components required:
- Prepare 1 of big ampalaya(bittermelon).
- Take 4 of eggs.
- Take of Black pepper.
- You need 2 tbsp of cooking oil.
- Get Pinch of Salt.
- Take 4 of Shallots.
After preparing the components, now you are ready to cook your tasty Ampalaya con Eggs by following the instructions below:
Place the ampalaya in a large bowl Beat the eggs and pour over the ampalaya then let the eggs cook partially Mix the egg with the other ingredients Ginisang Ampalaya is a Filipino stir-fried bitter melon sautéed in onion, garlic, tomato, pork or chicken, shrimp and egg white. Ampalaya is also known as bitter melon or bitter gourd. Turn off heat then serve with steamed rice. Filipino Style Recipe: Ampalaya salad or ensaladang ampalaya(bitter gourd salad) is another easy. Ginisang Ampalaya with Shrimp and Scrambled Egg (Bitter Gourd).
Recipe : Ampalaya con Eggs
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