Fast Guide to Cooking Extraordinary Healthy Moong dal rice kichadi
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To prepare an extraordinary Healthy Moong dal rice kichadi, here are the materials required:
- Use 0.5 cup of Moong dal.
- Provide 0.5 cup of rice.
- Provide 7-8 cups of water.
- Use of Salt.
- Provide 2 of chilli.
- Get 1 of chopped Tomato.
- Use Pinch of turmeric.
- Prepare 1 tsp of jaggery.
- Get 1 inch of ginger chopped.
- Use 1-2 tsp of ghee. (I used just one).
- Use 1 of bay leaf.
- You need 1 tsp of cumin seeds.
- Prepare 0.5 tsp of ginger garlic paste.
- You need leaves of Coriander.
- Use of Pepper (optional).
- Provide Pinch of hing.
After readying the materials, next you are ready to prepare your appetizing Healthy Moong dal rice kichadi by following the guidances below:
Moong dal khichdi recipe is one of the easiest and healthy meal, slowly cooked with moong lentils, rice, and a few fresh vegetables flavored with some spices. Drain the water and set aside. Heat the clarified butter in a pressure cooker over medium high heat. When butter is moderately hot, add cumin seeds and asafetida. After the seeds crack add all the other ingredients for khichdi and stir.
Recipe : Healthy Moong dal rice kichadi
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step by step to make Healthy Moong dal rice kichadi
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