Good Idea to Cooking Perfect Aubergine Steaks
Hoping to eat Aubergine Steaks a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with clear ways on preparing a Aubergine Steaks like a famous chef made.
We hope you got insight from reading it, now let's go back to aubergine steaks recipe. You can have aubergine steaks using 17 ingredients and 6 steps. Here is how you do it.
To cook an unforgettable Aubergine Steaks, here are the materials needed:
- Use 1 of Aubergines/Eggplants Halved and Wedged,.
- Provide Pinch of Sea Salt,.
- Get of Canola / Peanut / Vegetable Oil, For Cooking.
- Provide 1 of Red Onion Thinly Sliced,.
- Get Pinch of Black Pepper,.
- Use 3 Cloves of Garlic Finely Minced,.
- Prepare 1.5 TBSP of Balsamic Vinegar,.
- Use 1.5 TBSP of Soy Sauce,.
- Use 1.5 TBSP of Maple Syrup,.
- Get 1 TSP of English Mustard,.
- Take 120 g of Water,.
- Prepare Pinch of Nori Flakes,.
- Provide 1 TSP of Liquid Smoke,.
- You need of Shichimi Togarashi/Japanese 7 Spice, Pinch.
- Prepare of Parsley, For Garnishing.
- Use of Red Chili Thinly Sliced, For Garnishing.
- Provide of Cauliflower Couscous, 2 Servings.
After preparing the components, now you are good to cook your tasty Aubergine Steaks by following the procedures on this section:
- Pls visit: https://www.fatdough.sg/post/couscous-sweet-potato-boats for the couscous recipe..
- Rub the eggplant cut surface with some salt. Set aside on a wire rack for about 15 mins. This will draw out excess moisture from the eggplants. Pad the eggplants dry with a kitchen paper..
- In a skillet over medium heat, add oil. Once oil is heated up, add in onion and eggplant. Season with salt and pepper. Saute until the onion is slightly caramelized and the eggplant is browned on both sides..
- Add in garlic. Saute until aromatic. Add in balsamic vinegar, soy, maple syrup and mustard. Saute until well combined..
- Add in water. Stir to combine well. Bring it up to a simmer and turn the heat down to low. Continue simmering until the liquid has reduced by half and has become syrupy. Add in nori, Japanese 7 spice and liquid smoke. Saute to combine well..
- Taste and adjust for seasonings with salt and pepper. Remove from heat. Serve with cauliflower couscous. Garnish with some parsley and chili. Serve immediately..
Miso & tamari aubergine steaks recipe at waitrose.com. Visit the website for more vegetarian recipes and ideas. Sprinkle with salt and pack into a Spray a braai grid with non-stick cooking spray. remove the aubergine steaks from the marinade and. Everyone knows that aubergines are delicious on the barbecue or in a curry or ratatouille. Donal's aubergine parmigiana is so easy to make and tastes wonderful.
Recipe : Aubergine Steaks
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Simple tips to make Aubergine Steaks
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