Good Idea to Producing Tasty French Traditional Recipe Onion Soup
How to get through the week with healthy but satisfying dishes that will make you feel good? This healthy, quick but tasteful French Traditional Recipe Onion Soup recipe is the answer.
We hope you got benefit from reading it, now let's go back to french traditional recipe onion soup recipe. You can have french traditional recipe onion soup using 11 ingredients and 0 steps. Here is how you do it.
To make an unforgettable French Traditional Recipe Onion Soup, below are the ingridients required:
- Use 6 of large and sweet onions.
- Take 30 ml (1 oz) of extra virgin olive oil (2 tablespoons).
- Take 60 g (2 oz) of butter.
- Get 1 clove of garlic.
- Prepare 2 (70 oz.) of Liters of meat broth.
- Use 12 slices of baguette bread.
- Prepare 3 tablespoons of wheat flour.
- Get 1 teaspoon of sugar.
- You need of Salt and freshly ground black pepper (to taste).
- You need 30 ml (1 oz) of brandy or cognac.
- Take 120 g (4 oz) of soft grated cheese (Gruyère type).
After readying the components, next you are good to cook your tasty French Traditional Recipe Onion Soup by following the instructions below:
In the beginning, you will only need to stir the onions only occasionally. Directions Sauté onions and garlic in oil over low heat until onions are tender and golden yellow. Sprinkle flour over onions, cook a few minutes more, browning the flour well. Add stock and wine and bring to a boil, add thyme and bay leaf. Add salt and pepper to taste.
Recipe : French Traditional Recipe Onion Soup
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