Half an Hour to Serving Extraordinary Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting
How to get through the week with healthful but appetizing dishes that will make you feel happy? This healthful, simple but extraordinary Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting recipe is the answer.
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To prepare an extraordinary Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting, below are the materials needed:
- Use of CAKE.
- You need 3 cup of cake flour.
- Take 1 tbsp of baking powder.
- You need 1/4 tsp of baking soda.
- Provide 1/2 tsp of salt.
- Provide 1 2/3 cup of unsalted butter, melted.
- Prepare 1 1/2 cup of granulated sugar.
- Take 2 tsp of vanilla extract.
- Get 2/3 cup of milk, I used whole milk.
- You need 4 of large eggs.
- Use of red food coloring.
- Use of FROSTING AND FILLING.
- Get 1 1/2 of recipes for my Basic Creamy Buttercream Frosting, recipe attached in direction step #7.
- Provide of GARNISH.
- Use of red, green and white sprinkles.
After readying the materials, now you are ready to cook your appetizing Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting by following the instructions on this section:
This Vanilla Buttercream Frosting is truly the best. You won't be disappointed in the light, creamy texture of this basic frosting recipe. Use this homemade vanilla frosting to top cakes and cupcakes or sandwich it between your favorite cookie. Rich and creamy, homemade buttercream frosting is the perfect match for cakes and cupcakes of all kinds. This easy vanilla buttercream frosting recipe How to Make Perfect Buttercream Frosting.
Recipe : Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting
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