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Practical Method to Preparing Yummy Garlic Pasta with Mussels

How to pass the week with healthy but appetizing dishes that will make you feel happy? This healthy, simple but extraordinary Garlic Pasta with Mussels recipe is the answer.

Garlic Pasta with Mussels

We hope you got benefit from reading it, now let's go back to garlic pasta with mussels recipe. To make garlic pasta with mussels you only need 7 ingredients and 0 steps. Here is how you achieve that.

To cook an extraordinary Garlic Pasta with Mussels, below are the ingridients required:

  1. Use 1 package of PanaPesca Cooked Mussel Meat.
  2. Provide 1/2 of small onion diced.
  3. Provide 12 oz. of Ronzoni Garden Delight spaghetti pasta.
  4. Use 2 tablespoons of chopped parsley.
  5. Get 3 tablespoons of butter.
  6. Use 3/4 of medium garden tomato, diced (remove seeds and water first).
  7. You need 1 tablespoon of chopped garlic.

After readying the components, next you are ready to prepare your appetizing Garlic Pasta with Mussels by following the instructions below:

Put the mussels in a large pot with the white wine, cover with a lid, and put on high heat to open up and release their water. Cream the butter with the garlic and parsley in a bowl and set aside. Detach the lid from the base and place the mussels still sitting in their shells on a baking sheet. Dot generously with the garlic butter and. Drain the mussels in a colander set over a medium bowl.

Recipe : Garlic Pasta with Mussels

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