Practical Way to Serving Appetizing Fullblood Wagyu Italian Sausage and Pepperoni Pizza Twists
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To cook an extraordinary Fullblood Wagyu Italian Sausage and Pepperoni Pizza Twists, below are the materials required:
- Take 1 PACKAGE of Double 8 Cattle Company Sweet Italian Sausage.
- You need 8 OZ of Sliced Pepperoni.
- Get 1 LB of Mozzarella Cheese (shredded).
- Take of Grapeseed Oil.
- Provide of Kosher Salt & Freshly Ground Black Pepper (to taste).
- You need of Pizza Sauce.
- You need 2 CUP of Crushed Tomato.
- Prepare 2/3 CUP of Sweet Onion (minced).
- Use 1/2 CUP of Red Wine.
- Prepare 4 of LARGE Garlic Cloves (minced).
- You need 2 TSP of Dried Basil (or 2 TBSP Fresh Basil).
- Provide 1 TSP of Dried Oregano.
- Take 1 TSP of Kosher Salt.
- Use 1/2 TSP of Freshly Ground Black Pepper.
- Get of Pizza Dough.
- Take 4 CUP of Bread Flour (plus additional for rolling).
- You need 2 TSP of Sugar.
- Get 2 1/2 TSP of Instant Dry Yeast.
- Prepare 2 TSP of Kosher Salt.
- Provide 1 3/4 CUP of Water (temp: 90°F).
- Use 3 TBSP of Olive Oil.
- Take of Spicy Herb Dip.
- Prepare 3/4 CUP of Sour Cream.
- You need 3/4 CUP of Mayonnaise.
- Provide 1 of Lemon (juiced).
- Use 3 TBSP of Chives (minced).
- Take 1/4 CUP of Parsley (minced).
- You need 1 of Jalapeño (minced).
- Prepare 1 1/2 TSP of Sriracha Sauce.
After readying the ingridients, next you are ready to cook your appetizing Fullblood Wagyu Italian Sausage and Pepperoni Pizza Twists by following the procedures below:
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Recipe : Fullblood Wagyu Italian Sausage and Pepperoni Pizza Twists
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fast method to make Fullblood Wagyu Italian Sausage and Pepperoni Pizza Twists
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