Practical Way to Serving Tasty Yummy Raita
How to get through the week with healthy but satisfying meals that will make you feel happy? This healthful, quick but tasteful Yummy Raita recipe is the answer.
We hope you got benefit from reading it, now let's go back to yummy raita recipe. To cook yummy raita you need 6 ingredients and 0 steps. Here is how you do it.
To prepare an extraordinary Yummy Raita, below are the ingridients required:
- Use 1 kg of Yougut.
- Take 1/2 spoon of White zeera.
- Use 1/4 spoon of Red flex.
- Provide 1/4 spoon of Blk pprs.
- Prepare 1 spoon of Ginger garlic paste.
- Get of (Salt to taste).
After readying the ingridients, next you are good to cook your appetizing Yummy Raita by following the instructions below:
This yummy Raita preparation is very easy to make and consists of hung curd, walnut & raisins, and honey. Here is how to make the Irani raita in an easy and correct method. The next recipe for Yummy-Tummy-Wednesdays is from another favorite blogger, Trishna who blogs at CraftyMaa. Garnish with onion rings and chopped coriander and serve hot with Raita and Papad. While Boondi Raita, Palak Raita, Carrot Raita, Easy Cucumber Raita and Tomato Onion Raita are some of my regular raitas to serve along with the meals, the one that has recently joined the list is this.
Recipe : Yummy Raita
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Cooking homemade Yummy Raita but with a 5-star restaurant's taste. Really satisfying isn't it? If you wish more friends are able to eat aheavenly Yummy Raita without visiting restaurants, don't forget to share this page .
