Variety to Homemade Tasty Double Mayo Onigiri
Do you want to know ways to get through the week with healthful but satisfying dishes that will make you feel good? This healthful, fast but extraordinary Double Mayo Onigiri recipe is the answer.
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To prepare an extraordinary Double Mayo Onigiri, below are the materials required:
- Provide 3 cup of steamed rice (use Japanese rice for best result).
- Provide of Salt + crushed black pepper.
- Provide of Water to wet your hands.
- Take 2 tbsp of tuna flakes.
- Take 2 tbsp of mayo.
- Prepare 1/2 of sdt shoyu.
- Take 1/2 of sdt sugar.
- Take of Nori sheets according to your preference.
After preparing the materials, next you are good to cook your appetizing Double Mayo Onigiri by following the procedures below:
Homemade Onigiri - learn how to make homemade nigiri with this simple tuna onigiri recipe! Let me tell you, I enjoyed quite a few onigiri during our time in Japan and these were remarkably delicious. Onigiri is a hand molded, triangle rice ball, wrapped in seaweed, with some flavorful filling in the center. Onigiri has been around for centuries in Japan as a portable lunch food. Tuna mayo onigiri is a simple and delicious Japanese snack.
Recipe : Double Mayo Onigiri
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