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Fast Guide to Cooking Yummy Tangy Teriyaki Apricot Chicken πŸ”

Do you want to know ways to pass the week with healthful but satisfying dishes that will make you feel good? This healthy, simple but extraordinary Tangy Teriyaki Apricot Chicken πŸ” recipe is the answer.

Tangy Teriyaki Apricot Chicken πŸ”

We hope you got benefit from reading it, now let's go back to tangy teriyaki apricot chicken πŸ” recipe. You can cook tangy teriyaki apricot chicken πŸ” using 10 ingredients and 0 steps. Here is how you do it.

To prepare an extraordinary Tangy Teriyaki Apricot Chicken πŸ”, below are the components needed:

  1. Prepare 1 of large pack chicken thighs (skin on, bone in).
  2. Take 1/8 teaspoon of black pepper.
  3. Get 10 cloves of garlic, minced.
  4. Use 1/8 cup of soy sauce.
  5. Provide 1/4 cup of teriyaki sauce.
  6. Use 1 pack of Lipton Onion soup mix.
  7. Take 1 jar (13 ounce) of Apricot preserves.
  8. Get 1 bottle (15 ounce) of French dressing.
  9. Provide 3 of onions, sliced.
  10. Provide of Cooked white rice OR rice pilaf.

After preparing the materials, now you are ready to cook your tasty Tangy Teriyaki Apricot Chicken πŸ” by following the procedures below:

Evenly sprinkle both sides of the chicken with the salt substitute and pepper. Dip the chicken lightly into the mustard mixture and place in the baking dish. Spoon the remaining mustard mixture on top of each chicken thigh. Recipe: Perfect Tangy Teriyaki Apricot Chicken πŸ”. Langkah Mudah untuk Menyiapkan Ceker pedas, Lezat.

Recipe : Tangy Teriyaki Apricot Chicken πŸ”

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instruction to make Tangy Teriyaki Apricot Chicken πŸ”

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