Good Idea to Serving 5-Star HuHot inspired Venison and Pineapple
Do you want to know ways to pass the week with healthful but appetizing dishes that will make you feel happy? This healthy, quick but tasteful HuHot inspired Venison and Pineapple recipe is the answer.
We hope you got insight from reading it, now let's go back to huhot inspired venison and pineapple recipe. You can have huhot inspired venison and pineapple using 7 ingredients and 0 steps. Here is how you cook that.
To make an unforgettable HuHot inspired Venison and Pineapple, here are the ingridients needed:
- You need 4 of Deer steaks.
- Get 1 can of pineapple chunks.
- Get 1 1/2 cup of brown sugar.
- You need 1/2 cup of butter.
- Prepare 3 dash of ground cinnamon.
- Use 2 tbsp of honey barbeque sauce.
- Prepare 1 box of spaghetti noodles.
After preparing the ingridients, next you are ready to cook your appetizing HuHot inspired Venison and Pineapple by following the procedures on this section:
Breaded venison cutlets are first browned on the stove, then baked in the oven with sherry! I have been eating venison all my life and this was hands down the best I have ever had. If I were on death row this would be. This phenomenal collection of venison recipes from Great British Chefs includes all the recipes and inspiration you need to cook the meat of a deer. Take a look at what's new and get inspired.
Recipe : HuHot inspired Venison and Pineapple
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