Half an Hour to Preparing Extraordinary Pfannekuchen (German Pancakes) with Homemade Apple Sauce
Do you want to know ways to get through the week with healthy but satisfying dishes that will make you feel happy? This healthy, fast but extraordinary Pfannekuchen (German Pancakes) with Homemade Apple Sauce recipe is the answer.
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To cook an extraordinary Pfannekuchen (German Pancakes) with Homemade Apple Sauce, below are the components needed:
- Prepare of Pfannekuchen Batter:.
- Use 2 of Eggs.
- Take 2/3 cup (180 ml) of Flour.
- Provide 2/3 cup (180 ml) of Milk.
- Prepare 1/4 tsp of Vanilla extract or oil.
- You need 1 dash of Salt.
- You need to taste of Powdered sugar to sprinkle over pancakes.
- You need of Homemade Apple Sauce:.
- Take 2 of Apples.
- Prepare 1 Tbsp of Honey.
- Use 1 Tbsp of Sugar.
After readying the components, next you are good to make your 5-star Pfannekuchen (German Pancakes) with Homemade Apple Sauce by following the procedures below:
Beat the eggs and mix in the liquid. Gradually add the flour, salt and sugar, whisking constantly to make a smooth batter. Heat a pan over medium heat and coat the bottom of the pan with a little bit of butter. Pour roughly ¼ cup batter into the pan and swirl it so that the batter coats the bottom of the pan. Place the ingredients into a bowl.
Recipe : Pfannekuchen (German Pancakes) with Homemade Apple Sauce
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