Practical Method to Cooking 5-Star Bell Pepper Gratin Cups
Do you want to know ways to pass the week with healthy but appetizing meals that will make you feel good? This healthful, simple but tasteful Bell Pepper Gratin Cups recipe is the answer.
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To prepare an unforgettable Bell Pepper Gratin Cups, here are the materials required:
- Prepare 5 large of *Bell peppers.
- Get 2 medium of *Potatoes.
- Take 120 grams of *Ground pork.
- Get 1/4 of *Onion.
- Use 1 of *Curry powder.
- Take 1 of *Salt.
- Take 1 of *Pepper.
- You need 2 slice of *Easy melting cheese.
- Take of Optional.
- Get 1 of * Panko.
- Get 1 of *Fresh parsley.
- Use 1 of White sauce.
- You need 1 tbsp of *Cake flour.
- Get 1 tbsp of *Margarine.
- Use 100 ml of *Milk.
- Provide 1 tsp of *Consomme soup stock granules.
- Take 1 of *Salt and pepper.
After preparing the ingridients, next you are ready to cook your 5-star Bell Pepper Gratin Cups by following the guidances below:
Our Keto Mexican gratin is prepared with a base of layered zucchini and red and yellow bell pepper. The low carb vegetables are smothered in a spicy tomato sauce, then oven baked until tender. The gratin is then covered in a layer of tangy cheddar cheese before returning to the oven until golden. Divide the pepper mixture between four shallow dishes. Using a spoon make a well in the center.
Recipe : Bell Pepper Gratin Cups
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