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Practical Method to Cooking Appetizing Smoked Venison Spaghetti

How to pass the week with healthful but satisfying meals that will make you feel good? This healthful, simple but extraordinary Smoked Venison Spaghetti recipe is the answer.

Smoked Venison Spaghetti

We hope you got insight from reading it, now let's go back to smoked venison spaghetti recipe. You can cook smoked venison spaghetti using 9 ingredients and 0 steps. Here is how you cook that.

To make an unforgettable Smoked Venison Spaghetti, below are the ingridients needed:

  1. Provide 2 lbs of venison.
  2. Prepare 1 lbs of Italian sausage.
  3. Use of Minced onion.
  4. Use of Minced Garlic.
  5. You need of Oregano.
  6. Take of Spaghetti noodles.
  7. Take of Traditional Pasta Sauce.
  8. You need 2 lbs of mozzarella.
  9. Get of Grape Jelly.

After readying the ingridients, now you are ready to prepare your appetizing Smoked Venison Spaghetti by following the procedures below:

Boil the pasta in salted water and set aside. Cooked Spaghetti (or mash) Fresh Basil Parmesan Cheese To make the dish: Add all meatball ingredients to a big bowl, combine and shape into meatballs around the size of a golf ball. In a large pan heat some oil and brown the meatballs on all sides. Remove the meatballs and set aside for now. Add the ground venison, salt, and pepper to a cast-iron skillet, or other high-heat skillet and mix to combine.

Recipe : Smoked Venison Spaghetti

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