Variety to Cooking Appetizing Fusion tagliatelle, steak mince, spring greens Asian style
Do you want to know ways to get through the week with healthy but satisfying meals that will make you feel happy? This healthy, quick but tasteful Fusion tagliatelle, steak mince, spring greens Asian style recipe is the answer.
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To make an unforgettable Fusion tagliatelle, steak mince, spring greens Asian style, here are the materials needed:
- Provide 300 g of steak mince.
- Get 1 of spring cabbage shredded.
- Use Clove of garlic.
- You need 1 of red onion sliced.
- Use of Tagliatelle.
- Take Half of a mild chilli.
- Get of Soy sauce.
- Prepare of Fish sauce.
- Take of Cooking wine of your choice.
- Prepare 1 of little sugar.
- Prepare Teaspoon of oyster sauce.
- Provide to taste of White pepper.
- Prepare 1 of little salt.
- Prepare of Oil for frying.
After preparing the ingridients, next you are good to prepare your 5-star Fusion tagliatelle, steak mince, spring greens Asian style by following the procedures on this section:
A medium rare steak should be warm through the middle with most of the center pink in color with a hint of red. The sides should be well browned, the top and bottom caramelized to a dark brown color with good grill marks. This steak's firm surface should give a bit toward the middle. In a medium mixing bowl, combine the orange juice, soy sauce, light brown sugar, lemon juice, lime juice, garlic, ginger, green onions and sambal and use a whisk to blend well. Recipe of Award-winning Fusion tagliatelle, steak mince, spring greens Asian style.
Recipe : Fusion tagliatelle, steak mince, spring greens Asian style
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