Variety to Producing Extraordinary Fish Steak
Hoping to eat Fish Steak a top restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with clear procedures on producing a Fish Steak like a famous chef made.
We hope you got insight from reading it, now let's go back to fish steak recipe. To make fish steak you need 11 ingredients and 3 steps. Here is how you achieve that.
To cook an unforgettable Fish Steak, below are the components needed:
- Take 1 kg of Fish fillet.
- Get 40 gm of Hai.P sauce.
- Provide 50 ml of Worcestershire sauce.
- You need 20 gm of Ginger paste.
- Prepare 20 gm of Garlic paste.
- Provide 50 gm of Vegetable oil.
- Provide 40 gm of The.P sauce.
- Prepare 5 gm of Black pepper crushed.
- Prepare 3 gm of Mustard powder.
- You need 2 gm of White pepper powder.
- You need 10 gm of Salt.
After readying the components, next you are good to prepare your appetizing Fish Steak by following the guidances on this section:
- Wash and remove all fatty rashes from the fish. Cut the meat in fillet style of 2 inch wide and 4 inch long pieces..
- Take a container, put fish, masala, Hai.P, The.P, oil, Worcestershire sauce, Ginger garlic paste in it and mix well. Keep the marination for minimum 12 hours and maximum upto 36 hours..
- Cook the fish on pre- heated grill pan in medium flames until the meat is fully cooked. Serve hot with green sauces..
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Recipe : Fish Steak
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Simple tips to make Fish Steak
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