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Fast Guide to Preparing Yummy Feast of Seven Fishes VII - Tamagoyaki Pretending To Be Sponge Cake

Do you want to know ways to get through the week with healthy but appetizing dishes that will make you feel happy? This healthy, fast but delicious Feast of Seven Fishes VII - Tamagoyaki Pretending To Be Sponge Cake recipe is the answer.

Feast of Seven Fishes VII - Tamagoyaki Pretending To Be Sponge Cake

We hope you got benefit from reading it, now let's go back to feast of seven fishes vii - tamagoyaki pretending to be sponge cake recipe. To make feast of seven fishes vii - tamagoyaki pretending to be sponge cake you need 13 ingredients and 0 steps. Here is how you achieve it.

To prepare an extraordinary Feast of Seven Fishes VII - Tamagoyaki Pretending To Be Sponge Cake, below are the materials needed:

  1. Use 100 g of Shrimps Shelled & Deveined,.
  2. Provide Pinch of Baking Soda,.
  3. You need 80 g of Scallops,.
  4. Take of Sake, A Drizzle.
  5. Take 105 g of Nagaimo / Japanese Mountain Yam,.
  6. Provide Pinch of Sea Salt,.
  7. Take Pinch of White Pepper,.
  8. Prepare 1 TBSP of Light Soy Sauce,.
  9. Use 12 of Egg Yolks,.
  10. Use 6 of Egg Whites,.
  11. Take Pinch of Cream of Tartar,.
  12. Take 100 g of Icing Sugar,.
  13. Provide of Shichimi Togarashi, Pinch (Optional).

After preparing the materials, now you are good to cook your 5-star Feast of Seven Fishes VII - Tamagoyaki Pretending To Be Sponge Cake by following the procedures on this section:

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Recipe : Feast of Seven Fishes VII - Tamagoyaki Pretending To Be Sponge Cake

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step by step to make Feast of Seven Fishes VII - Tamagoyaki Pretending To Be Sponge Cake

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