Practical Way to Homemade Extraordinary Basbousa
How to pass the week with healthful but satisfying meals that will cause you feel good? This healthy, fast but extraordinary Basbousa recipe is the answer.
We hope you got benefit from reading it, now let's go back to basbousa recipe. To make basbousa you only need 13 ingredients and 0 steps. Here is how you cook it.
To prepare an unforgettable Basbousa, here are the ingridients needed:
- Get 1 1/2 cup of fine semolina.
- Get 1/2 cup of sugar.
- Get 1/2 cup of curd.
- Use 1/2 cup of milk cream.
- Get 1/2 cup of desiccated coconut.
- Prepare 1/4 cup of oil.
- You need 1 teaspoon of baking powder.
- Get 1/2 cup of f hot milk.
- Provide of For syrup.
- Prepare 3 tablespoon of sugar.
- Get 1/2 cup of water.
- Use as per need of Small piece of lemon.
- Use 1 tablespoon of rose water.
After readying the materials, next you are good to make your 5-star Basbousa by following the guidances on this section:
Basbousa is a classic Middle Eastern dessert or in simple language, you can say it's sweet semolina cake made from semolina and desiccated coconut. Mix semolina, sugar, yogurt, baking powder, all purpose flour, ground coconut, eggs, vanilla essence and melted butter together Basbousa Cake Recipe with Semolina in English. Try Basbousa, a very tempting and beautiful dessert. Basbousa (Turkish: revani or ravani, Arabic: بسبوسة) is a traditional Middle Eastern sweet cake. It is made from cooked semolina or farina soaked in simple syrup.
Recipe : Basbousa
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