Recommendation to Preparing Extraordinary Brussel sprouts w/red wine vinegar
How to pass the week with healthy but satisfying dishes that will make you feel good? This healthful, simple but tasteful Brussel sprouts w/red wine vinegar recipe is the answer.
We hope you got insight from reading it, now let's go back to brussel sprouts w/red wine vinegar recipe. You can have brussel sprouts w/red wine vinegar using 8 ingredients and 0 steps. Here is how you cook it.
To prepare an extraordinary Brussel sprouts w/red wine vinegar, below are the materials needed:
- Take 1 lb of Brussel sprouts.
- Provide 4 slice of thick cut bacon (don't eat pork, you can use beef bacon).
- Prepare 1/2 cup of red wine vinegar.
- Take 1 of salt to taste.
- Take 1 of pepper to taste.
- Provide 1 tbsp of creole seasoning.
- Get 3/4 cup of Shredded parmesan cheese.
- Use 2 tbsp of olive oil, extra virgin(only if using beef bacon).
After preparing the materials, next you are good to prepare your appetizing Brussel sprouts w/red wine vinegar by following the guidances below:
Lower the heat so the liquid is simmering. Trim outer leaves and stems from Brussels sprouts, and discard. Bring a medium pot of water to a boil, and add salt. Remove from heat, drain, and plunge into ice-water bath to cool. Drain well, and cut in half.
Recipe : Brussel sprouts w/red wine vinegar
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