Reference to Serving Yummy Roasted garlic green peas soup
Do you want to know ways to pass the week with healthy but satisfying dishes that will cause you feel happy? This healthy, fast but tasteful Roasted garlic green peas soup recipe is the answer.
We hope you got insight from reading it, now let's go back to roasted garlic green peas soup recipe. To cook roasted garlic green peas soup you only need 10 ingredients and 0 steps. Here is how you cook it.
To make an unforgettable Roasted garlic green peas soup, here are the materials required:
- Use 1 cup of frozen or fresh green peas.
- You need 7-8 of cashew nut.
- Use 1 of medium size onion.
- Prepare 8-9 pcs of garlic clove.
- Get 2 tbsp of olive oil.
- Get 1 tsp of black pepper powder.
- Get 1 tsp of Salt adjust as per taste.
- You need 3 cups of vegetable stock or water u can use.
- Prepare of For garnishing.
- Prepare as needed of Chilli flakes and crushed pepper.
After preparing the ingridients, now you are good to prepare your tasty Roasted garlic green peas soup by following the guidances on this section:
Thick, creamy and luscious, this Lebanese green split pea soup is a unique vegetarian and vegan I used the recipe notes at the bottom and roasted potatoes with the za'atar to add as a garnish when I eat it. Roasted Garlic Green Peas Soup is very healthy and rich in taste appetizer. Roasted Garlic Green Peas Soup also a great party starter. Peas soup, green peas soup with simple ingredients available. Easy and comforting soup, filling for dinner with toast.
Recipe : Roasted garlic green peas soup
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instruction to make Roasted garlic green peas soup
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