Recommendation to Producing Appetizing California Farm Fresh Firm Tofu from scratch
Do you want to know ways to pass the week with healthful but delicious meals that will make you feel happy? This healthy, fast but tasteful California Farm Fresh Firm Tofu from scratch recipe is the answer.
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To prepare an unforgettable California Farm Fresh Firm Tofu from scratch, here are the materials needed:
- Take 3 cups of non GMO dry soybeans, Amazon, $0.55 per cup, fresh, latest crop.
- Provide 6 cups of water to soak, 12 cups of water to make soy milk, 1/2 cup to mix vinegar.
- Take 3 Tablespoons of unseasoned 4.3% rice vinegar, Amazon, $0.05 per tablespoon.
- Use of Or, use two cups of fermented whey from last batch, kept in airtight container, wait till it is fermented, (frothing) to use instead of vinegar.
- Get of Tools needed.
- Prepare 3 pound of rock to press the tofu.
- Provide 1 pound of Plywood cover under rock to fit glass dish.
- You need 8 inch of square glass dish (20 x 20 cm).
- Take of Mesh bag to filter soymilk (amazon, $3).
- Use of Large cooking pan, medium pan, wooden ladle, skimmer.
- You need of Cost.
- Use of Soy beans $1.65, rice vinegar 15 cents, 4 dinners, 45 cents each per dinner, plus 12 soy meal bean breakfast pancakes.
After readying the components, next you are good to make your tasty California Farm Fresh Firm Tofu from scratch by following the instructions on this section:
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Recipe : California Farm Fresh Firm Tofu from scratch
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