Reference to Homemade Perfect Apple Cider Pork Roast
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To cook an unforgettable Apple Cider Pork Roast, below are the ingridients needed:
- You need of marinade and cooking liquid.
- Provide 2 tbsp of worcestershire sauce.
- Use 4 cup of vegetable stock.
- Prepare 1/2 tbsp of fresh grated ginger.
- Use 1/3 cup of apple cider.
- Get 1 tsp of salt.
- Get 2 tbsp of brown sugar.
- Provide 1/4 tsp of fresh ground pepper.
- Prepare of meat.
- Take 2 lb of pork roast.
- Get of vegetables.
- Prepare 1 cup of peeled, cored and quartered apples.
- You need 1 cup of whole baby carrots.
- Take 1 cup of peeled and quartered red onion.
- Get 1 1/2 lb of russett potatoes, quartered.
After preparing the ingridients, next you are good to make your tasty Apple Cider Pork Roast by following the instructions on this section:
Drain pork loin roast, discarding the liquid. Rub all sides with Worcestershire sauce. Drizzle the reduced apple cider over the pork shoulder. Remove net bag and serve sliced with apples and onions. Recommended Products Pork and apples are a classic combination, so for this recipe, we pair a flavorful bone-in pork butt roast with apple cider.
Recipe : Apple Cider Pork Roast
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