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Good Idea to Homemade Tasty Dadar Jagung (corn omelet)

How to get through the week with healthy but satisfying dishes that will cause you feel happy? This healthy, simple but delicious Dadar Jagung (corn omelet) recipe is the answer.

Dadar Jagung (corn omelet)

We hope you got benefit from reading it, now let's go back to dadar jagung (corn omelet) recipe. To make dadar jagung (corn omelet) you only need 9 ingredients and 0 steps. Here is how you achieve it.

To cook an extraordinary Dadar Jagung (corn omelet), below are the ingridients needed:

  1. You need 2 of corn (combed).
  2. Get 1 stalk of spring onion.
  3. Prepare 4 spoonful of flour.
  4. Get of Spices.
  5. Prepare 5 of onion.
  6. You need 3 cloves of garlic.
  7. Prepare 5 of chilies (optional).
  8. Use 1 of fingerroot.
  9. You need of Salt.

After preparing the ingridients, now you are good to cook your tasty Dadar Jagung (corn omelet) by following the procedures below:

Dadar jagung is one of the most popular types of deep fried food in Indonesia. You can find it in almost any town. Bakwan jagung - Indonesian corn fritters. If you have leftover corn fritters, you can store them in the fridge Bakwan jagung - Indonesian corn fritters. You don't need to make the whole recipe if you don't plan to serve the fritters to a lot of people.

Recipe : Dadar Jagung (corn omelet)

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Serving homemade Dadar Jagung (corn omelet) but with a famous restaurant's taste. Very satisfying isn't it? If you wish more families are able to eat adelicious Dadar Jagung (corn omelet) without visiting restaurants, don't forget to share this site .