Practical Way to Cooking Tasty Stuffed Grape Leaves
Do you want to know ways to pass the week with healthy but appetizing dishes that will make you feel good? This healthful, simple but delicious Stuffed Grape Leaves recipe is the answer.
We hope you got benefit from reading it, now let's go back to stuffed grape leaves recipe. To cook stuffed grape leaves you need 21 ingredients and 0 steps. Here is how you achieve that.
To cook an unforgettable Stuffed Grape Leaves, here are the ingridients required:
- Get of Meat Filling Mixture.
- Get 3 1/2 lb of ground meat (turkey, beef, lamb, deer).
- Provide 1/4 tsp of ground black pepper.
- Provide 1/4 tsp of salt.
- Get 1 cup of brown rice, rinsed.
- Prepare 2 tsp of garlic, minced.
- Prepare 1/4 cup of onion, minced.
- Take of Grape Leaves.
- Take 1 large of jar of grape leaves (90 count).
- Prepare of Sauce.
- Use 3 cup of chicken broth.
- Take 1 quart of Tomato sauce (Spaghetti sauce).
- Take 1/4 cup of onion, minced.
- Take 2 tsp of garlic, minced.
- You need of water or more chicken broth.
- Use of Utensils.
- Provide 8 quart of lidded stock pot.
- You need 1 of heat proof plate, cast iron lid.
- Get 1 of weight or cup of water.
- Use 2 of large plates.
- Use 1 of sharp knife.
After preparing the ingridients, now you are ready to cook your 5-star Stuffed Grape Leaves by following the guidances on this section:
Too often they come from a can and are not fresh. Growing up, stuffed grape leaves were a family affair! Whoever happened to be home loved to get in on the rolling. We all made a huge pot, and then ate them — breakfast, lunch, and dinner. Stuffed grape leaves are made with short grain rice, please don't use substitutes such as cauliflower rice for this recipe as the flavor, texture and the amount of moisture would alter the results.
Recipe : Stuffed Grape Leaves
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step by step to make Stuffed Grape Leaves
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