Practical Way to Serving Tasty French onion pot roast
How to get through the week with healthy but delicious meals that will cause you feel happy? This healthful, quick but extraordinary French onion pot roast recipe is the answer.
We hope you got insight from reading it, now let's go back to french onion pot roast recipe. To cook french onion pot roast you need 11 ingredients and 0 steps. Here is how you do it.
To cook an extraordinary French onion pot roast, below are the components needed:
- Get 4 of large onions, thinly sliced.
- Provide 1/2 cup of cognac.
- Use 1-1.3 of to 1.8 kg beef pot roast (chuck or blade).
- Take 3 cups of beef stock.
- Provide 4-5 sprigs of fresh thyme.
- Prepare 3 of carrots, cut into 3 cm chunks.
- You need 2 sticks of celery, cut into 3 cm chunks.
- Take 2 tbsp of Worcestershire sauce.
- Provide 1 tbsp of cornstarch.
- Use 1 loaf of garlic bread, cut into 2 cm pieces.
- Provide 200 g of gruyere cheese.
After preparing the materials, next you are good to make your tasty French onion pot roast by following the guidances on this section:
This pot roast recipe was a favorite of grandma's, and it's just as appealing today. This French onion pot roast recipe is something I have been making for at least a couple of years now. I have adapted the original recipe and changed it up several times but this is how I make it now. My favorite cut of beef for this recipe is a boneless chuck roast that my grocery store calls a California. This French Onion Pot Roast is our latest addition and I just have to say we might've outdone ourselves here.
Recipe : French onion pot roast
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