Recommendation to Producing Yummy Crockpot Venison Veg Soup
How to pass the week with healthy but satisfying meals that will make you feel happy? This healthful, simple but delicious Crockpot Venison Veg Soup recipe is the answer.
We hope you got benefit from reading it, now let's go back to crockpot venison veg soup recipe. To make crockpot venison veg soup you need 11 ingredients and 0 steps. Here is how you achieve that.
To cook an extraordinary Crockpot Venison Veg Soup, below are the components required:
- Take 1 lb. of (4) Deer Chop Loin Medallions.
- Provide 1 of large onion, chopped.
- You need 2 of whole carrots, chopped disks.
- Use 1 of whole celery heart, leaves and all, plus one stalk. Chopped.
- You need 2 of potatoes, peeled and cubed.
- You need 3 of garlic cloves, pressed.
- Prepare 1 lb of Frozen Mixed Veg (P's & C's, corn, green and lima beans.).
- Use 1 can (14.5 oz) of petitedice tomatoes.
- Use 32 oz of box of Beef Stock.
- Provide 40 oz. of V-8.
- Use 1/2 of tsp, each, ground sea salt and pepper.
After readying the materials, now you are ready to cook your 5-star Crockpot Venison Veg Soup by following the guidances on this section:
Sprinkle with soy sauce, Worcestershire sauce, garlic salt and pepper. This was my husband's first year hunting and he nabbed a deer his first day out. I wanted to commemorate it by serving a venison roast to our family on Thanksgiving Day. It rivaled the turkey - really a big hit! Thanks JustJan for laying the foundation.
Recipe : Crockpot Venison Veg Soup
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fast method to make Crockpot Venison Veg Soup
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