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Variety to Homemade 5-Star Red Bean Popsicles - Japanese Azuki Bar

Do you want to know ways to get through the week with healthful but appetizing meals that will make you feel happy? This healthy, quick but tasteful Red Bean Popsicles - Japanese Azuki Bar recipe is the answer.

Red Bean Popsicles - Japanese Azuki Bar

We hope you got benefit from reading it, now let's go back to red bean popsicles - japanese azuki bar recipe. You can cook red bean popsicles - japanese azuki bar using 5 ingredients and 0 steps. Here is how you achieve that.

To cook an extraordinary Red Bean Popsicles - Japanese Azuki Bar, below are the materials required:

  1. Provide 1/2 cup of red beans.
  2. Use 5 cups of water.
  3. Use 1 cup of sugar.
  4. Provide 4 tbsp of corn starch + 4 tbsp of water.
  5. Get 1/8 tsp of salt.

After preparing the materials, now you are good to prepare your 5-star Red Bean Popsicles - Japanese Azuki Bar by following the procedures on this section:

Whisk the mixture until combined and turn off the heat. Prepare ice water in a large bowl. Place the pot of red bean mixture in the ice bath and let the mixture cool completely. Shirokuma, literally meaning white bear, is an ice cream parfait that has a cute polar bear on the front. Made by Marunaga, it is a product of Kyushu and has condensed milk in the ice confection, along with toppings such as frozen fruit or azuki bean.

Recipe : Red Bean Popsicles - Japanese Azuki Bar

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