Best Idea to Homemade Perfect Delicious Fish Cakes with Shiitake Powder
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To make an unforgettable Delicious Fish Cakes with Shiitake Powder, below are the ingridients needed:
- Use 2 of filets of raw cod (170 grams).
- You need 150 grams of potatoes (mashed).
- You need 1 tsp of Chinese fermented black beans.
- You need 1 tsp of oyster sauce.
- Take Pinch of salt.
- Prepare of Flour.
- Take of Beaten egg.
- Provide of Bread crumbs.
- You need of (for dredging).
- Take to taste of Olive oil.
- Provide to taste of Lemon.
- Get of ●1 Tbsp white wine.
- Get of ●30 ml water.
- Take of ●1 Tbsp Shiitake powder.
After readying the ingridients, now you are ready to prepare your 5-star Delicious Fish Cakes with Shiitake Powder by following the instructions on this section:
Shiitake mushrooms are packed with nutrients, and have a great, meaty texture that makes them the perfect substitute for meat in many dishes. Whether you use fresh shiitake mushrooms or dried—or you're looking for great shiitake soup or pasta recipes, we have you covered. Taiyaki (鯛焼き, lit. 'baked sea bream') is a Japanese fish-shaped cake, commonly sold as street food. It imitates the shape of tai (鯛, red sea bream), which it is named after. The most common filling is red bean paste that is made from sweetened azuki beans.
Recipe : Delicious Fish Cakes with Shiitake Powder
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