Good Idea to Cooking Perfect Korean Bibimbap
How to get through the week with healthy but satisfying meals that will make you feel good? This healthy, fast but delicious Korean Bibimbap recipe is the answer.
We hope you got insight from reading it, now let's go back to korean bibimbap recipe. You can cook korean bibimbap using 11 ingredients and 0 steps. Here is how you achieve that.
To cook an unforgettable Korean Bibimbap, here are the ingridients required:
- Use 1 cup of long grain rice.
- Provide 2 cups of water.
- Get 1/2 of cucumber cut in thin strips.
- Use 1/2 of carrot cut in thin strips.
- Provide 1 of large egg.
- Use 2 cups of sliced mushrooms.
- Prepare 1 cup of edemame beans.
- Prepare 1/4 cup of seaweed.
- Take 1 of chicken breast.
- Take 2 tbsp of sesame seeds.
- Prepare of hot sauce of your choice.
After preparing the materials, next you are good to cook your appetizing Korean Bibimbap by following the procedures below:
Bibimbap is one of the most well known Korean dishes. Gochujang is a red chili paste that is known distinctly for its Korean spices. Make sure to fry eggs until crispy-edged egg white and slightly runny egg yolk. The yolk should burst when mixing into the bibimbap. In traditional Bibimbap recipes, they blanch the Spinach.
Recipe : Korean Bibimbap
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