Practical Method to Homemade 5-Star Siracha sauce karahi
Hoping to eat Siracha sauce karahi a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful instructions on producing a Siracha sauce karahi like a famous chef made.
We hope you got benefit from reading it, now let's go back to siracha sauce karahi recipe. You can cook siracha sauce karahi using 14 ingredients and 9 steps. Here is how you achieve that.
To cook an extraordinary Siracha sauce karahi, below are the components required:
- You need 1 of full chicken.
- Take 1 of large onion sliced.
- Use 2-3 of tomatoes skin removed(chopped).
- Provide 2 tbsp of Tomato puree.
- Get 1 cup of oil.
- Get 2 tbsp of tikka masala.
- Get 2 tbsp of siracha sauce.
- Take Half of cup yogurt.
- You need Half of tsp white vinegar.
- Take 3-4 of Hari mirch filled with one spoon chat masala & vinegar.
- Use 1 tbsp of Kasuri methi(cleaned).
- Get of For Garnish.
- Get of Coriander.
- Get of Ginger.
After preparing the ingridients, now you are good to cook your 5-star Siracha sauce karahi by following the procedures below:
- Marinate chicken with all the spices, ginger garlic paste and yoghurt for at least fifteen minutes.
- Meanwhile heat half cup of oil and fry onions for few minutes until golden.
- Add chicken and fry few minutes until white.
- Then add chopped tomatoes and tomato purée.
- Then again fry till the oil starts coming on the corners of your pan.
- Add siracha sauce, white vinegar and let it cook on low heat until the chicken is done and the tomatoes are cooked..
- In the end add kasuri methi and green chillies..
- Cover and cook on low heat..
- Now dish out, garnish and serve..
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Recipe : Siracha sauce karahi
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step by step to make Siracha sauce karahi
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