Practical Method to Homemade Appetizing Bulgogi (Korean beef BBQ)

How to pass the week with healthful but satisfying dishes that will cause you feel happy? This healthful, simple but tasteful Bulgogi (Korean beef BBQ) recipe is the answer.

We hope you got benefit from reading it, now let's go back to bulgogi (korean beef bbq) recipe. To cook bulgogi (korean beef bbq) you only need 12 ingredients and 0 steps. Here is how you do it.

To prepare an unforgettable Bulgogi (Korean beef BBQ), here are the ingridients required:

1. Take 600 g of Beef sliced rib eye or sirloin steak.
2. You need 1/2 of Onion.
3. You need of Marinated Ingredients.
4. Prepare 6 tbsp of Soy sauce.
5. Prepare 3 tsp of Sake(White dry wine).
6. Get 3 tbsp of Sugar.
7. You need 1 tbsp of Sessame oil.
8. Provide 1/2 of Gouchjang.
9. Take 1 tsp of Grated garlic.
10. You need 1/2 tsp of Grated ginger.
11. Get 1/2 of Apple.
12. Provide 1/2 of Onion.

After readying the materials, now you are good to cook your tasty Bulgogi (Korean beef BBQ) by following the procedures on this section:

It is also often stir-fried in a pan in home cooking. Sirloin, rib eye or brisket are frequently used cuts of beef for the dish. Bulgogi, traditional Korean barbeque beef, is made with thinly sliced beef in a soy sauce and onion marinade. Easy to prepare and very easy to eat! These Korean barbeque staples are more than delicious on their own, but they quickly become a well-rounded meal with the addition of rice, salad.

Recipe : Bulgogi (Korean beef BBQ)

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For each of them, you will find solutions in case you're ready to make the energy.

step by step to make Bulgogi (Korean beef BBQ)

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