Recommendation to Homemade Tasty Garden Dill Casserole Bread

How to get through the week with healthy but appetizing dishes that will make you feel good? This healthy, fast but extraordinary Garden Dill Casserole Bread recipe is the answer.

We hope you got insight from reading it, now let's go back to garden dill casserole bread recipe. You can cook garden dill casserole bread using 12 ingredients and 0 steps. Here is how you achieve it.

To cook an extraordinary Garden Dill Casserole Bread, here are the materials needed:

1. Get 1 packages of active dry yeast (1/4 oz).
2. Take 1/3 cup of warm water (110° - 115°).
3. Take 1/4 cup of chopped fresh dill.
4. Provide 1 cup of cottage cheese - room temperature..
5. Prepare 2 tbsp of sugar.
6. Take 1/4 cup of finely sliced scallion (about two average sized bunching scallions).
7. Get 1 tbsp of melted butter.
8. Provide 1 tsp of salt.
9. Take 1/4 tsp of baking soda.
10. Provide 1 of egg.
11. You need 2 cup of to 2 1/2 cups flour.
12. Prepare 1 of additional melted butter for brushing the finished bread.

After preparing the ingridients, now you are ready to make your appetizing Garden Dill Casserole Bread by following the instructions on this section:

We like dill rolls, but I decided to try this simple bread instead and it's another keeper from Gooseberry Patch. Delicious bread And the best part is there is NO KNEADING,just mix the savory batter a nd let it rise. simple. dill. Unfortunately, in test after test our bread baked up with a hole. This herb-and-tomato-flecked bread is a welcome change of pace from the greasy, sugary loaves of caky zucchini bread we all know and love. Dill is an annual, self-seeding plant with feathery green leaves.

Recipe : Garden Dill Casserole Bread

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Serving homemade Garden Dill Casserole Bread but with a 5-star restaurant's taste. Very nice isn't it? If you wish more people can eat aheavenly Garden Dill Casserole Bread without going to restaurants, don't doubt to share this recipe .

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