Best Idea to Producing Perfect Italian Sausage Ravioli Lasagna with Spinach

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We hope you got benefit from reading it, now let's go back to italian sausage ravioli lasagna with spinach recipe. You can cook italian sausage ravioli lasagna with spinach using 14 ingredients and 0 steps. Here is how you achieve that.

To make an extraordinary Italian Sausage Ravioli Lasagna with Spinach, below are the components needed:

1. Take 1 tablespoon of butter.
2. Prepare 1 (5 ounce) of package of fresh spinach.
3. Provide 3/4 pound of ground beef.
4. Take 1/2 of medium onion, chopped.
5. Take of Salt and pepper.
6. Use 3 cloves of garlic, minced and divided.
7. You need 1 (28 ounce) of jar marinara sauce (I like Rao’s).
8. You need 3/4 cup of whole milk ricotta.
9. Take 1 of large egg.
10. Take 3/4 cup of freshly grated Parmesan, divided.
11. Prepare 2 tablespoons of freshly chopped basil, plus more for garnish.
12. Take 1/2 teaspoon of garlic powder.
13. Prepare 24 of refrigerated Italian sausage ravioli (I prefer the Rana brand, but you can use frozen ravioli that have been thawed in the refrigerator).
14. Prepare 2 cups of shredded mozzarella.

After preparing the components, next you are good to make your tasty Italian Sausage Ravioli Lasagna with Spinach by following the procedures on this section:

Arrange half of the frozen ravioli in the pan. Top with half of the spinach and ricotta mixture. Spread with half of the remaining marinara sauce. Add the tomatoes, tomato paste, sugar and seasonings. Combine the egg, ricotta and parsley.

Recipe : Italian Sausage Ravioli Lasagna with Spinach

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instruction to make Italian Sausage Ravioli Lasagna with Spinach

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