Fast Guide to Preparing Yummy Tandoori chicken rolls up

Do you want to know ways to pass the week with healthy but appetizing meals that will cause you feel good? This healthy, simple but tasteful Tandoori chicken rolls up recipe is the answer.

We hope you got benefit from reading it, now let's go back to tandoori chicken rolls up recipe. To make tandoori chicken rolls up you only need 24 ingredients and 0 steps. Here is how you cook it.

To prepare an extraordinary Tandoori chicken rolls up, here are the ingridients needed:

1. Take 400 gm of boneless chicken.
2. Provide 1 tbsp of ginger garlic paste.
3. You need 1 tbsp of salt.
4. Get 1 tbsp of roasted cumin.
5. Prepare 1 of +1/2 tbsp red chilli powder.
6. You need 1/2 tbsp of black pepper.
7. Get 1/2 tbsp of roasted coriander powder.
8. Take 2 tbsp of lemon juice.
9. You need 5 tbsp of yogurt.
10. Take 4 tbsp of oil.
11. Get of Yogurt sauce ingredients.
12. You need 1 cup of yogurt.
13. Get 2 tbsp of fresh mint.
14. Provide 2 of tbso fresh coriander.
15. Use 2 of green chilli.
16. Take 1 pinch of salt.
17. Use 1 of medium size onion chopped.
18. Prepare 1 of medium size tomato chopped.
19. Take 2 of green chilli chopped.
20. Take of Coating ingredients.
21. Use 2 of eggs.
22. Get 1/2 tbsp of red chilli powder.
23. Use 1/4 tbsp of salt.
24. Take of Bread crumbs as u required.

After readying the materials, next you are ready to make your tasty Tandoori chicken rolls up by following the procedures on this section:

I used yogurt in the marinade as suggested by other reviewers. I made the recipe with boneless tenders. The chicken is cut up into halves or quarters before it's marinated and skewered. However, you can also butterfly it in which case it's advised to use smaller sized chicken so that the drumstick and the breast meat can be done at the same time. Tandoori chicken is an iconic Indian dish that is traditionally cooked in a tandoor or clay oven but can also be made on the grill.

Recipe : Tandoori chicken rolls up

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