Practical Method to Homemade 5-Star Meatballs in tomato and coconut sauce
How to get through the week with healthy but delicious dishes that will make you feel happy? This healthful, fast but tasteful Meatballs in tomato and coconut sauce recipe is the answer.
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To prepare an unforgettable Meatballs in tomato and coconut sauce, here are the ingridients needed:
- Get 1 of medium onion, minced.
- You need 3 cloves of garlic, minced.
- You need 1 tbsp of fresh ginger, minced.
- Use 500 g of ground beef/pork blend.
- Take 1/4 cup of whole milk.
- Prepare 1/2 cup of panko breadcrumbs.
- Prepare 1/4 cup of tomato paste.
- You need 1-400 ml of can premium coconut milk.
- Take 1 tbsp of fish sauce.
- Use 1/2 cup of chicken stock.
- Use 1 handful of fresh basil, sliced into strips.
After preparing the materials, now you are ready to cook your tasty Meatballs in tomato and coconut sauce by following the procedures below:
Easy Coconut Sauce (Nuoc Dua)Run Away Rice. salt, tapioca starch, coconut milk, sugar. Thenga Chammanthi (Dry Coconut Chutney)Simple Indian Recipes. Cover the meatballs and refrigerate until required. Heat the oil in a stainless steel saucepan. When they are cooked, put them into an ovenproof dish with the tomato sauce and top with the grated mozzarella.
Recipe : Meatballs in tomato and coconut sauce
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