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Practical Method to Cooking 5-Star Our Family's Delicious Tonkatsu

How to pass the week with healthy but satisfying dishes that will make you feel happy? This healthy, quick but delicious Our Family's Delicious Tonkatsu recipe is the answer.

Our Family's Delicious Tonkatsu

We hope you got benefit from reading it, now let's go back to our family's delicious tonkatsu recipe. You can cook our family's delicious tonkatsu using 9 ingredients and 0 steps. Here is how you achieve it.

To make an extraordinary Our Family's Delicious Tonkatsu, here are the materials needed:

  1. Take 1 of Pork filet (or any cut).
  2. Provide 1 dash of Salt and pepper.
  3. Prepare 1 dash of Soup stock granules.
  4. You need 1 dash of Garlic powder.
  5. Use 1 of Egg.
  6. You need 2 tbsp of Milk.
  7. Use 2 tbsp of White flour.
  8. Get 1 of Panko (fine crumbs are better).
  9. You need 1 of Frying oil.

After readying the ingridients, now you are ready to cook your tasty Our Family's Delicious Tonkatsu by following the procedures below:

Remove from the pan and drain the cutlets on paper towels. Serve Tonkatsu with rice, sauce, and a squeeze of lemon. Pork cutlets or pork tonkatsu originated in Japan. It consists of a pork cutlet coated with flour, bread crumbs, and egg. It is also served in many restaurants throughout South Korea.

Recipe : Our Family's Delicious Tonkatsu

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