Practical Method to Serving Tasty Make-at-Home Ramen Jiro Regular Version
Do you want to know ways to get through the week with healthy but satisfying dishes that will cause you feel good? This healthy, quick but delicious Make-at-Home Ramen Jiro Regular Version recipe is the answer.
We hope you got benefit from reading it, now let's go back to make-at-home ramen jiro regular version recipe. You can have make-at-home ramen jiro regular version using 26 ingredients and 0 steps. Here is how you cook that.
To cook an extraordinary Make-at-Home Ramen Jiro Regular Version, below are the materials required:
- Get of Fresh Ramen Noodles (enough for 750 g of dough).
- Prepare 116 grams of x 3 ○Strong bread flour.
- Get 54 grams of x 3 ○Cake flour.
- Prepare 72 ml of x 3 ○Water.
- Prepare 7 grams of x 3 ○Salt.
- Prepare 3 grams of x 3 ○Bicarbonate of soda.
- Provide of Soup.
- Use 1 of ◇Pork belly on the bone.
- Take 1 of +2 liters ◇Water.
- Provide 1 clove of ◆Garlic.
- You need 25 grams of ◆Cabbage cores.
- Prepare 10 of cm ◆Green portion of Japanese leeks.
- Prepare 1 pinch of ◆Ginger.
- You need 1 of +80 grams □Pork fatback.
- Take of Meat sauce baste.
- Get 250 ml of ▽Soy sauce.
- Provide 75 ml of ▽Mirin.
- Use 100 ml of ▽Sake.
- Provide 2 grams of ▽Salt.
- Prepare of Toppings.
- Use 1 of +300 grams ◆Pork.
- Use 1 of +2 leaves ●Cabbage.
- You need 1 of +4 packages ●Bean sprouts.
- You need 1 of ◎Minced garlic.
- Get of A must for authentic Jiro Ramen.
- Provide 1/2 tsp of per bowl ☆ Umami seasoning.
After preparing the materials, next you are good to prepare your tasty Make-at-Home Ramen Jiro Regular Version by following the procedures below:
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Recipe : Make-at-Home Ramen Jiro Regular Version
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