Practical Way to Serving 5-Star Gnocchi with Wagyu Italian Sausage

Do you want to know ways to pass the week with healthful but delicious meals that will make you feel good? This healthy, simple but extraordinary Gnocchi with Wagyu Italian Sausage recipe is the answer.

We hope you got insight from reading it, now let's go back to gnocchi with wagyu italian sausage recipe. To cook gnocchi with wagyu italian sausage you only need 15 ingredients and 0 steps. Here is how you achieve it.

To cook an extraordinary Gnocchi with Wagyu Italian Sausage, below are the components needed:

1. Prepare 1 LB of Double 8 Cattle Company Fullblood Wagyu Sweet Italian Sausage.
2. Get 2 TSP of Sage (minced).
3. Provide 2 CUP of Butternut Squash (diced).
4. Use 4 CUP of Kale (chopped).
5. Get 2 TBSP of Pure Maple Syrup.
6. Provide 12 OZ of Heavy Cream.
7. Use 3 TBSP of Butter.
8. Use of Kosher Salt (to season).
9. Use of Freshly Ground Black Pepper (to season).
10. Prepare of Gnocchi.
11. Provide 4 of Idaho Potatoes.
12. Prepare 1 1/2 CUP of All-Purpose Flour.
13. Take 1 of Egg (beaten).
14. Get 1 TSP of Kosher Salt.
15. Get 1 PINCH of Nutmeg.

After preparing the materials, next you are good to cook your 5-star Gnocchi with Wagyu Italian Sausage by following the guidances on this section:

Fullblood Wagyu Italian Sausage Bread Pudding. LAVO's signature one-pound Imperial Wagyu, Italian sausage and veal meatball with fresh whipped ricotta is a menu favorite. Tonnato, Parmesan Frico, Grilled Romaine Heart, Shaved Asparagus. Tuna Tartare* ** Diced Yellowfin Tuna, Avocado, Crispy Garlic, Black Olive Dressing. All the food was delicious, with the exception of the Gnocchi.to grainy.

Recipe : Gnocchi with Wagyu Italian Sausage

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