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Fast Guide to Producing Yummy Minimalist Galbi-jjim (갈비찜) (Korean braised beef)

Do you want to know ways to pass the week with healthy but satisfying dishes that will make you feel happy? This healthful, simple but delicious Minimalist Galbi-jjim (갈비찜) (Korean braised beef) recipe is the answer.

Minimalist Galbi-jjim (갈비찜) (Korean braised beef)

We hope you got insight from reading it, now let's go back to minimalist galbi-jjim (갈비찜) (korean braised beef) recipe. To cook minimalist galbi-jjim (갈비찜) (korean braised beef) you need 9 ingredients and 0 steps. Here is how you achieve that.

To make an extraordinary Minimalist Galbi-jjim (갈비찜) (Korean braised beef), here are the materials needed:

  1. Use 1/2 kg of beef (short rib preferably, but I used short plate).
  2. Get 1 of thumb ginger, thinly sliced.
  3. Take 1 tbsp of toasted sesame seeds.
  4. Prepare 6 tbsp of soy sauce.
  5. Prepare 2 tbsp of mirin.
  6. You need 2 tbsp of honey.
  7. Take 2 tbsp of brown sugar.
  8. Prepare 1/2 tbsp of sesame oil.
  9. Take 1 tsp of freshly ground black pepper.

After readying the materials, next you are ready to make your appetizing Minimalist Galbi-jjim (갈비찜) (Korean braised beef) by following the instructions below:

Galbi-jjim or braised short ribs is a variety of jjim or Korean steamed dish made with galbi. Beef galbi is sometimes referred to as "gari", so the dish can. Galbi jjim is perfect when you are looking for an easy yet very satisfying meal. Carrots and potatoes perfectly complement the meat that literally melts in your mouth. Serve with a bowl of rice and some kimchi and you will impress everyone.

Recipe : Minimalist Galbi-jjim (갈비찜) (Korean braised beef)

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