Practical Method to Serving Extraordinary Pfannenkuchen (German Pancake/Crepe)
Do you want to know ways to pass the week with healthful but satisfying dishes that will cause you feel happy? This healthful, fast but delicious Pfannenkuchen (German Pancake/Crepe) recipe is the answer.
We hope you got benefit from reading it, now let's go back to pfannenkuchen (german pancake/crepe) recipe. To make pfannenkuchen (german pancake/crepe) you need 5 ingredients and 0 steps. Here is how you achieve it.
To make an extraordinary Pfannenkuchen (German Pancake/Crepe), here are the materials required:
- Provide 2.5 cup of flour.
- You need 2 teaspoon of salt.
- Get 2 of eggs.
- Use 2-3 cups of milk.
- Get of Olive oil.
After readying the components, now you are good to prepare your 5-star Pfannenkuchen (German Pancake/Crepe) by following the procedures below:
These German crepes, in this recipe, are sweetened with sugar and lemon but can be filled with various sweet ingredients such as Nutella, butter and sugar, cinnamon and. German Pancakes are a crepe-like pancake, they are large and thin. You brush them with Gold'n Soft spreadable butter and add cinnamon and sugar, or jellies, jams, fresh fruit, or whatever you like. Roll the pancake, sprinkle with powdered sugar if desired and serve. Be the first to rate and review this recipe.
Recipe : Pfannenkuchen (German Pancake/Crepe)
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instruction to make Pfannenkuchen (German Pancake/Crepe)
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