Practical Way to Serving Perfect Coconut and Dulce De Leche Squares

How to pass the week with healthful but satisfying meals that will cause you feel good? This healthy, fast but delicious Coconut and Dulce De Leche Squares recipe is the answer.

We hope you got insight from reading it, now let's go back to coconut and dulce de leche squares recipe. To cook coconut and dulce de leche squares you only need 15 ingredients and 0 steps. Here is how you do it.

To cook an unforgettable Coconut and Dulce De Leche Squares, here are the components needed:

1. Provide of Dough.
2. Use 360 g of all-purpose flour.
3. Get 1 teaspoons of baking powder.
4. Get 45 ml of milk.
5. Use 2 of large eggs.
6. Get of Zest of 1 lemon.
7. Use Pinch of sal.
8. Provide 90 g of confectioners sugar.
9. You need 135 g of unsalted butter, at room temperature.
10. You need of Filling.
11. Prepare 150 g of sweetened shredded coconut.
12. Get 2 of large eggs.
13. Provide 400 g of dulce de leche.
14. You need 100 g of sugar.
15. Take 100 g of heavy cream.

After readying the materials, now you are good to make your tasty Coconut and Dulce De Leche Squares by following the procedures below:

What's better than Dulce de Leche Squares? This recipe is inspired by the traditional Argentine alfajor: a cookie sandwich filled with dulce de leche and dipped in chocolate for the ultimate decadence. your coconut milk in the refrigerator for an hour prior, so that the fat and water separate. Pour dulce de leche mixture over the biscuits and stir with a rubber spatula until all is well combined. Transfer the mixture in a small baking tin, lined with parchment paper. Dulce de leche is a low-and-slow simmered sweetened milk that ends up with a stretched, thick, and syrup-like texture.

Recipe : Coconut and Dulce De Leche Squares

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step by step to make Coconut and Dulce De Leche Squares

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