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Reference to Cooking Perfect Pepper steak

Wishing to eat Pepper steak a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on cooking a Pepper steak like a famous chef made.

Pepper steak

We hope you got insight from reading it, now let's go back to pepper steak recipe. To cook pepper steak you only need 3 ingredients and 4 steps. Here is how you cook it.

To make an extraordinary Pepper steak, here are the components needed:

  1. You need 3 pieces of steak (150g each, Sirloin, rump, scotch fillet).
  2. Provide 1 tablespoon of crushed black peppercorns.
  3. Prepare 250 grams of fresh potatoe.

After readying the materials, now you are ready to cook your appetizing Pepper steak by following the procedures on this section:

  1. Bring the steak to room temperature. Brush with a little oil. Sprinkle the crushed peppercorns on both sides of the steak, gently pressing the peppercorns onto the surface of the meat so they stick..
  2. Heat a heavy based pan or BBQ to medium high. Place steak into the hot pan and cook for 2-3 minutes on each side until cooked to your liking. Do not turn the steak more than twice..
  3. For the Sauteed Potatoe : Cut potatoes into 2.5cm pieces and Place potatoes in a saucepan. Cover with cold water. Season with salt. Bring to the boil over high heat. Reduce heat to medium. Simmer for 10 minutes or until just tender. Drain. Cool. Heat oil in a frying pan over high heat. Add potatoes. Cook, shaking pan and turning potato often, for 10 minutes or until golden, crisp and tender. Stir in butter..
  4. Season with salt and pepper, sprinkle with parsely and Serve with your steak and any vegetables you like..

Add the broth, soy sauce, sugar and ground pepper to the skillet, stir well. Add celery, bell pepper and tomatoes. Made this recipe last night and I was a little nervous since it was my first time making pepper steak. Used beef for stir fry already cut into thin strips. Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green pepper, onion, and tomatoes.

Recipe : Pepper steak

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Simple tips to make Pepper steak

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