Half an Hour to Homemade Yummy Spätzle Lo Mein
How to pass the week with healthful but appetizing dishes that will cause you feel happy? This healthful, quick but extraordinary Spätzle Lo Mein recipe is the answer.
We hope you got insight from reading it, now let's go back to spätzle lo mein recipe. To make spätzle lo mein you only need 15 ingredients and 0 steps. Here is how you do that.
To prepare an unforgettable Spätzle Lo Mein, here are the components needed:
- Prepare 4 cups of spätzle, boiled + drained.
- Get 2 tbsp of oil.
- Prepare 1 of garlic clove.
- Prepare 3 of chilies (optional), diced.
- Provide 2 slices of fresh ginger.
- Provide 1 cup of shiitaki mushrooms, thinly sliced.
- Take 1 tbsp of cornstarch.
- Get 1 tsp of sesame oil.
- Provide 1 tbsp of dark soy sauce.
- Use of Salt and sugar to taste.
- Provide 2 tbsp of cooking rice wine.
- Get 1/4 cup of water.
- Provide 1 of onion, sliced.
- Get 3-4 of cabbage leaves, sliced.
- Take 3-4 of scallions, chopped.
After preparing the materials, now you are good to prepare your tasty Spätzle Lo Mein by following the guidances below:
Prepare the ingredients ahead of time for an easy lo mein. This veggie-packed lo mein is a filling, super fast, super easy noodle stir fry. It uses staple vegetables like cabbage and carrots, with bell peppers for a pop of color. Use what you have on hand — lo mein. There's no egg in Lo Mein and the sauce is too sweet to be Lo Mein.
Recipe : Spätzle Lo Mein
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instruction to make Spätzle Lo Mein
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