Best Idea to Cooking Perfect Sambal bean sprouts with fish cake and fried tofu puff
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To prepare an extraordinary Sambal bean sprouts with fish cake and fried tofu puff, below are the ingridients needed:
- Use 250 g of bean sprouts.
- Get 110 g of fried tofu puff.
- Take 265 g of fish cake.
- Use 2 tablespoons of chopped garlic.
- Use 4 tablespoons of cooking oil.
- Provide 100 ml of water.
- Take 1.5 tablespoons of sambal chilli sauce.
After preparing the ingridients, next you are good to make your tasty Sambal bean sprouts with fish cake and fried tofu puff by following the guidances below:
Bean sprouts: Soybean sprouts are the best for Asian stir fry recipes like this bean sprouts with tofu recipe. Follow these simple steps and you will never again order a Chinese stir fry from outside. Stir fried bean sprouts with tofu can be served as a starter or in the main. Stir-fried flat noodles with chicken, prawn, fish cake and vegetables in a thick egg gravy. Stir-fried flat noodles with prawns, fishcake, egg, chives and bean sprouts in a dark Fried ling fish head, tofu puff, vegetables with rice vermicelli & hokkien noodle in our signature fragrant.
Recipe : Sambal bean sprouts with fish cake and fried tofu puff
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step by step to make Sambal bean sprouts with fish cake and fried tofu puff
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