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Good Idea to Preparing Appetizing Green fusion Dosa

Do you want to know ways to get through the week with healthful but appetizing dishes that will make you feel happy? This healthy, simple but delicious Green fusion Dosa recipe is the answer.

Green fusion Dosa

We hope you got insight from reading it, now let's go back to green fusion dosa recipe. You can have green fusion dosa using 17 ingredients and 0 steps. Here is how you do that.

To make an unforgettable Green fusion Dosa, below are the ingridients required:

  1. You need 1 cup of Sabut moong dal soaked for 5 hours.
  2. Get as required of Water to make a paste.
  3. Get 2 of Green chillies.
  4. Take 2 tbsp of spinach blanched and pureed.
  5. Prepare to taste of Salt.
  6. Get 2 tbsp of Rice Flour,.
  7. Prepare 1/4 tsp of Jeera.
  8. Use of Filling in Dosa.
  9. Provide 3 tbsp of sweet corn boiled.
  10. Use 1 of meduim onion chopped.
  11. Get 1 tbsp of Amul creamy cheese spread.
  12. Provide 1 of Amul cheese slice.
  13. You need 1 tbsp of green pepper.
  14. Get 1 tbsp of yellow pepper.
  15. Provide 1 tsp of pasta seasoning.
  16. Provide 1/4 tsp of Jeera.
  17. Get to taste of Salt.

After preparing the components, now you are good to make your tasty Green fusion Dosa by following the instructions on this section:

Cook for a minutes or two and pour this over the ground chutney and mix well. Serve this yummy green coconut chutney with your idlis, dosas, vadas etc. Green Moong Dosa Recipe: To prepare moong dal dosa, begin with the batter preparation. Made with spongy paneer, cabbage, onion, tomato, pasta-pizza cream, schezwan sauce, cheese and mayonnaise, the dosa is a definite indulgence for dosa-lovers and for anyone who loves a good paneer. A crispy lentil and rice crepe, filled with potato masala served with sambar and coconut chutney.

Recipe : Green fusion Dosa

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Serving homemade Green fusion Dosa but with a 5-star restaurant's flavour. Very satisfying isn't it? If you wish more people can eat aheavenly Green fusion Dosa without visiting restaurants, don't doubt to share this site .