Practical Way to Homemade Yummy Rajma masala fry healthy snacks
How to get through the week with healthy but delicious dishes that will make you feel happy? This healthy, quick but tasteful Rajma masala fry healthy snacks recipe is the answer.
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To prepare an unforgettable Rajma masala fry healthy snacks, below are the components needed:
- Prepare 250 gm of Rajma/kidney beans.
- Provide 500 ml of Water.
- Take 1 tbsp of Ginger garlic paste.
- Provide 1 tablespoon of Oil.
- Provide 1 tablespoon of Mustard seeds.
- Provide 1 tablespoon of Jeera/cumin seeds.
- Provide 1/2 tablespoon of Turmeric powder.
- You need 8-9 of Chopped Green chillies.
- Take 5-6 of Curry leaves.
- You need 1 tablespoon of Garam masala.
After preparing the materials, now you are ready to make your appetizing Rajma masala fry healthy snacks by following the guidances on this section:
A wonderful healthy colourful gravy packed with protien and flavour! Rajma represents Punjabi cuisine and best accompanied with fragrant basmati rice. It can be cooked in pressure cooker or slow cooker. Punjabi Rajma Masala is kidney beans slowly cooked with sauteed masala resulting in a thick and creamy gravy. This is Punjabi comfort food that goes perfectly with white basmati rice and on those cold or rainy days.
Recipe : Rajma masala fry healthy snacks
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