Practical Method to Cooking Yummy Jamaican Christmas Cake
How to pass the week with healthy but satisfying dishes that will make you feel good? This healthy, simple but extraordinary Jamaican Christmas Cake recipe is the answer.
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To prepare an extraordinary Jamaican Christmas Cake, here are the components required:
- Take 1 1/4 cup of Jamaican white over proof rum.
- Use 1 1/4 cup of port wine or red label wine.
- Take 1/2 cup of raisins.
- Get 1/2 cup of currants.
- You need 1/2 cup of dates.
- Provide 1/2 cup of dried prunes.
- Take 1/2 cup of maraschino cherries.
- Provide 1/2 cup of chopped almonds.
- You need 1 cup of orange juice.
- Use 1 of grated zest from one lime.
- You need 1 cup of dark molasses.
- Prepare 2 tbs of browning.
- Use 1 tbs of lime juice.
- Provide 1 tsp of vanilla extract.
- Get 1 tsp of almond extract.
- Prepare 9 of eggs.
- Take 2 cups of butter.
- Prepare 2 1/2 cups of flour.
- Get 2 cups of brown sugar.
- Take 3 tsp of baking powder.
- You need 1/2 tsp of ground nutmeg.
- Take 1/2 tsp of ground all spice.
- Take 1/2 tsp of ground clove.
- Provide 1/2 tsp of ground cinnamon.
- You need Pinch of salt.
After readying the materials, next you are good to prepare your tasty Jamaican Christmas Cake by following the guidances below:
It is a very popular cake during the Christmas Holiday, for Weddings, Birthdays. This cake is also referred to as Jamaican black cake and is a constant in all celebrations from Christmases to weddings. Jamaican Christmas cake basically uses the same method; the only difference is, it is steamed instead of baked. The pudding has a more moist texture than the cake. Jamaican Fruit Cake, also known as, Jamaican Christmas Cake, Wedding cake, Jamaican Black Cake.
Recipe : Jamaican Christmas Cake
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Cooking homemade Jamaican Christmas Cake but with a top restaurant's taste. Very satisfying isn't it? If you wish more families are able to eat aheavenly Jamaican Christmas Cake without visiting restaurants, don't hestitate to share this recipe .